TOGO
A Host/Hostess serves as the primary point of contact for guests, managing reservations, coordinating seating, and ensuring a seamless front-of-house dining experience at a high-volume restaurant. The role involves welcoming patrons, communicating wait times, and collaborating with servers to maintain efficient service flow while upholding high hospitality standards.
Headquarters
Campbell, California, United States
Company Size
51-200 employees
Founded
1971
TOGO'S serves fresh sandwiches and subs made to order. Visit our restaurant for deli-style catering, pickup, or delivery. Order online today!
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for TOGO.
TOGO didn’t post a salary, so this is our estimate from similar listings.
9% below the average for this role