Relais & Châteaux
Quercus is seeking a warm and detail-oriented Host to serve as the primary point of contact for guests at Uberto Restaurant, overseeing the arrival and departure experience while ensuring exceptional service standards. The role involves managing reservations, coordinating with the front-of-house team, and creating personalized dining experiences in a luxury hospitality environment. This position requires excellent communication skills and the ability to anticipate guest needs within a refined, fast-paced setting.
Relais & Châteaux is a global association of independent luxury hotels, boutique properties and gourmet restaurants that curates distinctive hospitality and fine‑dining experiences. Its members—often family‑run inns, châteaux and chef‑led restaurants—prioritize authentic local culture, culinary excellence and personalized service. The organization promotes sustainable travel and the preservation of local communities while offering travelers a curated selection of unique, high‑end destinations and bespoke experiences worldwide.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Relais & Châteaux.
Relais & Châteaux didn’t post a salary, so this is our estimate from similar listings.
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