Triple T Hospitality
The Host serves as the first and last impression for guests at Tommy's Tavern + Tap, responsible for creating a welcoming environment and managing the dining room flow. This role involves greeting guests, handling reservations and waitlists, and ensuring efficient seating while maintaining a positive atmosphere. The position also includes managing to-go orders, processing payments, and coordinating with kitchen and front-of-house staff to ensure guest satisfaction.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Triple T Hospitality.
Triple T Hospitality didn’t post a salary, so this is our estimate from similar listings.
11% below the average for this role