Host/ess - Mina Brasserie
Four Seasons Hotels and Resorts(1 month ago)
About this role
At Four Seasons Hotel DIFC, the role involves providing exceptional guest experiences by welcoming and seating guests at the restaurant. The position emphasizes maintaining high standards of service, managing reservations, and ensuring guest preferences are met in a luxurious setting.
Required Skills
- Guest Relations
- Interpersonal Skills
- Service Management
- Communication
- Team Leadership
About Four Seasons Hotels and Resorts
fourseasons.comDiscover luxury hotels and resorts worldwide with Four Seasons Hotels and Resorts. Plan your dream vacation, wedding, or business trip in style.
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