Host/ess (Winter Seasonal)

The Host/ess (Winter Seasonal) at Four Seasons Whistler serves as the first point of contact for guests dining at Braidwood Tavern and Sidecut Restaurant, setting the tone for exceptional guest experiences. This full-time seasonal role involves managing reservations, coordinating seating, and collaborating with the service team to ensure high-quality hospitality. The position requires strong communication skills, attention to detail, and a commitment to teamwork in a luxury mountain resort environment.