Four Seasons Hotels and Resorts
A Host/ess at Ramsay's Kitchen within the Four Seasons Hotel St. Louis serves as the first point of contact, managing guest greetings, reservations via Open Table, and seating. This essential front-of-house role requires deep familiarity with menus, server stations, and frequent guest preferences to ensure a seamless dining experience.
Discover luxury hotels and resorts worldwide with Four Seasons Hotels and Resorts. Plan your dream vacation, wedding, or business trip in style.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Four Seasons Hotels and Resorts.
47% below the average for this role
Four Seasons Hotels & Resorts: What Really Sets The Brand Apart?
Oct 24, 2025