Host/Hostess
Four Seasons Hotels and Resorts(2 months ago)
About this role
As the welcoming face of Seasons Restaurant, the Host/Hostess creates the first connection with our guests, transforming arrivals into moments of genuine hospitality and lasting impressions. This role involves collaborating with a team to provide exceptional service, manage reservations, and ensure a clean and organized dining environment.
Required Skills
- Guest Services
- Reservation Management
- Cash Handling
- Communication
- Problem Solving
Qualifications
- San Diego County Food Handlers Card
- Responsible Beverage Service Certification
About Four Seasons Hotels and Resorts
fourseasons.comDiscover luxury hotels and resorts worldwide with Four Seasons Hotels and Resorts. Plan your dream vacation, wedding, or business trip in style.
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