Host/Hostess
Loews Hotels(4 months ago)
About this role
The Restaurant Supervisor at Loews Regency New York oversees front-of-house dining operations to ensure smooth service and a high-quality guest experience. The role maintains reservations and guest history, assigns workstations and side work, and acts in the manager's absence to supervise staff. The position inspects dining areas and menus, coordinates seating and table assignments, and enforces hotel service and safety standards.
Required Skills
- Reservations
- Guest Relations
- Recordkeeping
- Staff Supervision
- Table Management
- Seating
- Inspection
- Teamwork
- Communication
- Emergency Procedures
About Loews Hotels
loewshotels.comExperience Loews Hotels, a luxury hotel brand comprising 26 distinctive, pet-friendly properties across the United States and Canada.
View more jobs at Loews Hotels →Apply instantly with AI
Let ApplyBlast auto-apply to jobs like this for you. Save hours on applications and land your dream job faster.
More jobs at Loews Hotels
Similar Jobs
Host/Hostess (FT)
Pendry Hotels(2 months ago)
F&B Host/Hostess - Lavo
Marina Bay Sands(1 month ago)
Host/Hostess, Sky Residence
Marina Bay Sands(2 months ago)
Host/Hostess - Studio
Pendry Hotels(27 days ago)
Host/Hostess, SET, Part-Time
Pendry Hotels(1 month ago)
Host/Hostess, Hazel Hill (Full-Time)
Pendry Hotels(1 month ago)