Four Seasons Hotels and Resorts
The Host/Hostess at Seasons Restaurant serves as the welcoming face for guests, managing reservations, seating arrangements, and providing exceptional hospitality that transforms arrivals into lasting impressions. The role involves overseeing restaurant cleanliness, handling cash transactions via POS, preparing beverages, and assisting with residence club guest orientations while adhering to safety and sanitation protocols.
Discover luxury hotels and resorts worldwide with Four Seasons Hotels and Resorts. Plan your dream vacation, wedding, or business trip in style.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Four Seasons Hotels and Resorts.
10% below the average for this role
Four Seasons Hotels & Resorts: What Really Sets The Brand Apart?
Oct 24, 2025