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© All Rights Reserved. ApplyBlast.com
Water Grill
The Host/Hostess serves as the first and last point of contact for guests at Water Grill Las Vegas, managing reservations, seating, and guest interactions. The role involves multitasking in a fast‑paced environment, handling phone calls, escorting guests to tables, and ensuring smooth front‑desk operations while providing excellent customer service.
Headquarters
Los Angeles, California, United States
Company Size
11-50 employees
Founded
1989
Water Grill is a timeless, iconic seafood destination to enjoy the first catch of the season and a deep variety of fish, lobsters, crabs, oysters and shellfish on a menu that changes daily. Established in 1989, you’ll find a Water Grill restaurant in Los Angeles, Santa Monica, San Diego, Orange County at South Coast Plaza, Las Vegas, Denver and Bellevue.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Water Grill.