Tog
The Host/Hostess serves as the first and last impression for guests, managing reservations, coordinating seating, and enhancing the overall dining experience. This role ensures smooth front-of-house operations by greeting guests, handling phone inquiries, and maintaining a welcoming environment. The position requires strong organizational skills and the ability to thrive in a fast-paced hospitality setting.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Tog.
Tog didn’t post a salary, so this is our estimate from similar listings.
4% below the average for this role