Coastal Canteen
The Host/Hostess serves as the first point of contact for guests, responsible for greeting customers, managing reservations, and providing accurate wait times. This role ensures a positive dining experience by escorting guests to dining or bar areas and coordinating with wait staff. The position requires strong organizational and communication skills in a fast-paced, high-volume hospitality environment.
Experience South Carolina's #1 provider of office vending Services, Office Coffee Service, Office Vending Machines, and Self-checkout Office Micro Markets.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Coastal Canteen.