Hot Deli combo clerk

The Hot Deli Combo Clerk supports store operations by preparing and serving hot deli items while maintaining quality standards and inventory accuracy. This role requires providing friendly customer service, managing cash transactions, and adhering to strict sanitation and food safety protocols in a fast-paced environment. Clerks must remain physically active throughout 8-hour shifts, handling food products up to 50 pounds and operating various cooking and point-of-sale equipment.