Do-Rite Donuts
The Hourly Front of House Supervisor at Do-Rite Donuts & Chicken oversees daily shift operations, including opening and closing procedures, while ensuring an exceptional guest and employee experience. The role involves supervising FOH and occasionally BOH teams, managing timekeeping functions, handling cash, and supporting management in staff training and retention. Candidates must maintain high standards for food safety, sanitation, and operational efficiency in a busy, fast-casual environment.
Do-Rite Donuts is a Chicagoland favorite specializing in small-batch donuts, crispy fried chicken sandwiches, and fresh coffee served all day. Operating across five locations, they also offer breakfast sandwiches and catering services. Do-Rite Donuts is a well-established quick-service restaurant brand in the Chicago area.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Do-Rite Donuts.
Do-Rite Donuts didn’t post a salary, so this is our estimate from similar listings.
9% above the average for this role