Salt Wood Kitchen and Oysterette
This role involves inspecting hotel rooms, managing housekeeping supplies, training and scheduling staff, and ensuring adherence to brand standards. The position also includes coordinating with laundry operations, conducting interviews, and maintaining a safe working environment.
Salt Wood Kitchen & Oysterette features 3 distinct dining environments, a full-service dining room, lively bar & lounge, and an al fresco dining patio.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Salt Wood Kitchen and Oysterette.
58% below the average for this role