Minor Food
This role is responsible for maintaining the highest standards of cleanliness and hygiene across all public, guest-facing, and back-of-house areas at the Anantara Bophut Koh Samui Resort. The position involves ensuring strict adherence to health and safety requirements, managing linen and uniform inventories, and overseeing proper key control and lost-and-found procedures. The incumbent will also lead team training, optimize material usage to minimize wastage, and support special events and VIP requirements.
Minor Food is one of the world's largest food service and restaurant companies with over 2,699 outlets operating in 24 countries.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Minor Food.
Minor Food didn’t post a salary, so this is our estimate from similar listings.
14% above the average for this role