Charlie Palmer Collective
The Housekeeping Supervisor oversees and coordinates housekeeping operations within assigned sections, ensuring high standards of cleanliness and guest satisfaction. This role involves supervising staff, inspecting room attendant performance, and managing daily assignments and maintenance requests. The position also requires maintaining key control, handling lost and found items, and ensuring compliance with resort policies and safety rules.
Headquarters
New York, New York, United States
Explore Chef Charlie Palmer's Collective of award-winning restaurants in New York, NY, Washington, D.C., Reno, NV, and Napa & Healdsburg, CA. Reserve today.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Charlie Palmer Collective.