Minor Food
The Housekeeping Supervisor oversees housekeeping operations to ensure cleanliness, safety, and quality standards are maintained across all areas. This role involves leading, training, and motivating team members while managing inventory, costs, and supplier relationships. The position requires ensuring VIP and guest requests are handled properly and supporting hotel events as needed.
Minor Food is one of the world's largest food service and restaurant companies with over 2,699 outlets operating in 24 countries.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Minor Food.
Minor Food didn’t post a salary, so this is our estimate from similar listings.
Right around the average for this role