Augusta Country Club
The Golf Course Snack Attendant is a member of the food and beverage service team, working independently in the Halfway House snack shop to prepare and serve food and beverages to golfers. This full-time role involves handling customer service, food preparation, and maintaining cleanliness and organization within the snack bar and dining areas. The position primarily covers weekend shifts and a Tuesday closing shift.
Golf, tennis, dining & beach access in Central Maine on Lake Cobbosseecontee.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Augusta Country Club.
Augusta Country Club didn’t post a salary, so this is our estimate from similar listings.
14% below the average for this role