The Magnum Ice Cream Company
The Ice Cream Facilities Supervisor leads facility and utility maintenance operations in a 24/7 ice cream manufacturing environment, ensuring safe, reliable, and efficient performance while driving the Ice Cream Manufacturing System (ICMS) and championing company cultural behaviors. Reporting to the Associate Director of Engineering, this role manages the facilities maintenance group, oversees building and grounds operations, and ensures compliance with safety, health, environmental, and GMP requirements. The position plays a key role in strengthening site performance across safety, quality, output, and cost metrics.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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