IGA Bakery Manager - East Hampton, NY
Bozzuto's Inc.
About this role
A Bakery Manager oversees the daily operations of the bakery department, focusing on customer satisfaction, product quality, inventory management, and sales performance. The role involves team leadership, adherence to safety standards, and ensuring the department meets company and health regulations.
Skills
About Bozzuto's Inc.
bozzutos.comBozzuto’s is a total-service wholesale distributor supplying food and household products to supermarket and retail customers across New England, New York, New Jersey and Pennsylvania. They distribute broad product assortments — grocery, dairy, frozen, bakery and deli, fresh meat and seafood, produce and floral, seasonal and general merchandise, specialty/organic items and private-label/store brands. Beyond core distribution they offer retail services including sales support, merchandising and category management, retail technology, accounting and payroll, creative store design and development, and transportation/logistics. Bozzuto’s positions itself as a partner to retailers, delivering integrated solutions to help operate and grow their stores.
About Bozzuto's Inc.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Leadership Team
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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and employee contacts for Bozzuto's Inc..
Salary
$40k – $50k
per year