Sage Hospitality
The In-Room Dining Busser supports the seamless delivery and presentation of food and beverage orders to guest rooms while maintaining the highest standards of cleanliness and organization. This role involves retrieving food and beverage trays, completing shift side work, and responding to guest needs to ensure a quality experience. The position requires attention to detail, teamwork, and a commitment to genuine hospitality to create memorable dining experiences for guests.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Sage Hospitality.
15% below the average for this role