Edgewood Tahoe Resort
The In Room Dining Server at Edgewood Tahoe Resort provides personalized and high-quality food and beverage service directly to guest rooms, ensuring a seamless and memorable experience. This role involves delivering orders accurately and promptly while maintaining professional presentation and adhering to luxury hospitality standards. The position requires collaboration with kitchen staff and other departments to support overall business success.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Edgewood Tahoe Resort.
Edgewood Tahoe Resort didn’t post a salary, so this is our estimate from similar listings.
17% below the average for this role