Intern-Seasonings

The Seasoning Intern supports the development, testing, and optimization of seasoning products for customer and innovation projects within a fast-paced food development environment. This role provides exposure to product development processes, laboratory techniques, sensory evaluation, and commercialization activities while working alongside chefs, food designers, flavorists, and seasoning developers. The intern will lead an independent project focused on culinary innovation, flavor exploration, consumer insights, or application development, culminating in a formal presentation to the Culinary & Design organization.