WorldFish
This internship focuses on research in aquatic animal genetics, providing hands‑on experience in genetic analysis and data interpretation. The role supports the National department's research initiatives while offering the intern exposure to laboratory techniques and scientific collaboration.
Headquarters
Bayan Lepas, Penang, Malaysia
Company Size
201-500 employees
Founded
1975
WorldFish is a global research and development organization focused on transforming aquatic food systems to improve nutrition, livelihoods, and resilience to climate change. It conducts science-based research, pilots innovations in sustainable fisheries and aquaculture, and provides policy and program support to scale effective solutions. Working with governments, communities, and partners across Africa, Asia, and the Pacific, WorldFish emphasizes inclusive value chains, gender equality, and environmental stewardship. Guided by its mission Aquatic Foods for Healthy People and Planet, WorldFish aims to ensure nutritious, affordable seafood while protecting ecosystems.
Video: Give someone a fish, you feed them—unlock the fish genome, you feed the world
Mar 5, 2024
Stirling-WorldFish: Fish polyculture offers a flexible pathway to food and nutrition security
Jan 31, 2023
Illuminating the multidimensional contributions of small-scale fisheries
Jan 15, 2025
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for WorldFish.
WorldFish didn’t post a salary, so this is our estimate from similar listings.
Millions rely on small-scale fisheries for nutrition and livelihoods, study finds
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