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© All Rights Reserved. ApplyBlast.com
EXCHANGE HOTELS MANAGEMENT
The Jr. Sous Chef supports daily culinary operations for H3 Ranch, ensuring high-quality food production, consistent presentation, and exemplary service aligned with brand standards. This role leads culinary teams during assigned shifts, upholds sanitation and safety standards, and supports menu development while embodying the authentic spirit of the Fort Worth Stockyards. The position requires a passionate individual who drives meaningful experiences for team members, guests, and the community.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for EXCHANGE HOTELS MANAGEMENT.
EXCHANGE HOTELS MANAGEMENT didn’t post a salary, so this is our estimate from similar listings.