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© All Rights Reserved. ApplyBlast.com
Four Seasons Hotels and Resorts
A Junior Sous Chef (Garde Manger & Sushi) at Four Seasons Resort Maldives at Kuda Huraa is a culinary role within the resort’s award-winning kitchen that supports the Executive Chef in delivering high-quality dining experiences. The position emphasizes expertise in Japanese cuisine and sushi within a luxury 5‑star resort setting and offers career growth opportunities across Four Seasons properties. A Maldivian work permit will be provided by the resort if required.
Discover luxury hotels and resorts worldwide with Four Seasons Hotels and Resorts. Plan your dream vacation, wedding, or business trip in style.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Four Seasons Hotels and Resorts.
Four Seasons Hotels and Resorts didn’t post a salary, so this is our estimate from similar listings.
Four Seasons Hotels & Resorts: What Really Sets The Brand Apart?
Oct 24, 2025
