Brindisa
The Junior Sous Chef will support the kitchen team in a high-end casual or fine dining environment, preparing authentic Spanish tapas using premium produce. The role involves working closely with the team to deliver high-quality dishes and contribute to the restaurant's shared dining experience.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Brindisa.
Brindisa didn’t post a salary, so this is our estimate from similar listings.
14% below the average for this role