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© All Rights Reserved. ApplyBlast.com
AC|AC
The Junior Sous Chef supports the Executive Chef and Executive Sous Chef in the daily management of kitchen operations at Delta Hotels By Marriott Tudor Park Country Club. This role focuses on maintaining high food quality standards, ensuring consistent presentation, and delivering an exceptional guest experience. The position involves leading by example, mentoring junior team members, and contributing to menu development within a supportive hospitality environment.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for AC|AC.
AC|AC didn’t post a salary, so this is our estimate from similar listings.
13% below the average for this role