Benugo
The Junior Sous Chef role involves overseeing meal preparation and presentation across catering and events while leading the brigade team in menu planning and development. This position requires managing food production, controlling storage areas, and ensuring strict adherence to food safety and health standards. The role supports the Head or Sous Chef in maintaining professional working environments and meeting client expectations within a high-volume kitchen setting.
Benugo is a collection of cafes and restaurants serving coffee and delicious food in some of the UK’s most amazing spaces
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Benugo.