Ferry Hotel
The Kitchen Assistant role at the Ferry Hotel ensures the kitchen is stocked, clean, and ready for each shift while supporting chefs in serving high-quality food. This position offers flexible shifts, significant staff discounts across multiple brands, and opportunities for professional growth with paid qualifications. Employees also benefit from financial tools, gym discounts, team socials, and comprehensive perks including pension and free shares.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Ferry Hotel.
Ferry Hotel didn’t post a salary, so this is our estimate from similar listings.
17% below the average for this role