Sunridge Hotels
The Kitchen Cook position involves preparing food items according to production requirements and quality standards while maintaining a safe and sanitary work environment. This full-time role requires availability for a 4-5 day work week, including weekends, with potential for additional hours based on performance and business demand. The position focuses on consistent food preparation, equipment maintenance, and adherence to safety and quality protocols.
Headquarters
Mesa, Arizona, United States
Company Size
501-1000 employees
Founded
1982
Sunridge Hotel Group is a Southwest-focused hotel development and management company based in Mesa, Arizona. Since 1981, Sunridge has developed and managed dozens of hotel projects across various brands, including Marriott-affiliated properties, delivering hospitality in the Southwest United States.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Sunridge Hotels.