Weight Watchers
The Kitchen Coordinator will oversee all aspects of kitchen operations, including food preparation, inventory management, staff supervision, and ensuring compliance with health and safety standards. The role involves coordinating with front‑of‑house teams, managing menus, and implementing cost‑saving measures to deliver exceptional customer service.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Weight Watchers.
Weight Watchers didn’t post a salary, so this is our estimate from similar listings.
5% below the average for this role