Martin Family Wineries & Distilleries
A Café cook at Montezuma Winery prepares food, maintains a clean kitchen, and ensures food safety and sanitation. The role involves menu planning, training kitchen staff, and managing kitchen operations for various events.
Martin Family Wineries & Distilleries is a family-owned group of wineries and a distillery based in New York’s Finger Lakes region, focused on producing local wines and craft spirits. They operate tasting rooms and visitor experiences across their properties, host events and tours, and emphasize small-batch, regionally driven production. Bottles are available on-site, through club memberships, and via their online store, making Finger Lakes wine and spirits accessible to both visitors and remote customers.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Martin Family Wineries & Distilleries.