Future Hospitality Group
An experienced Kitchen Hand is needed for a busy all-day eatery in Queenstown, working consistent daytime hours on weekends. The role involves maintaining kitchen cleanliness, supporting chefs with food prep, and ensuring smooth operations during high-volume service. This position offers the opportunity to work within a dynamic hospitality team and access staff benefits and development opportunities.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Future Hospitality Group.
Future Hospitality Group didn’t post a salary, so this is our estimate from similar listings.