Kitchen Manager at Berkeley Hillel (Part-time)
Hillel International(9 days ago)
About this role
The Kitchen Manager oversees the operations of two kosher kitchens at Berkeley Hillel, managing staff, food preparation, inventory, and programming to support Jewish community events for students.
Required Skills
- Culinary
- Leadership
- Food Safety
- Kitchen Management
- Event Planning
- Inventory Management
- Kosher Supervision
- Team Supervision
- Food Procurement
- Sustainability
About Hillel International
hillel.orgHillel International is the largest Jewish campus organization in the world, supporting Jewish life at about 850 colleges and universities globally. It partners with local Hillels to provide pluralistic programming—religious services, cultural and social events, leadership development, Israel engagement, and community-building—that helps students explore and strengthen their Jewish identity. Hillel also equips campus professionals and student leaders with training, resources, and a global network to grow vibrant, inclusive Jewish communities.
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