Kitchen Manager
Dave(2 months ago)
About this role
The Kitchen Manager is the lead culinary role responsible for running the kitchen operation at a fast-paced restaurant and entertainment venue. This position focuses on maintaining high standards of food quality, sanitation, and guest satisfaction while supporting brand growth. The role offers career advancement across multiple entertainment brands and emphasizes a fun, team-driven culture.
Required Skills
- Kitchen Management
- Cost Control
- Team Leadership
- Food Safety
- Menu Rollouts
- Labor Management
- Hiring
- Training
- Sanitation
- Inventory Management
+1 more
About Dave
daveandbusters.comEat, drink, play and watch sports at your local Dave & Buster's! Fun for the whole gang - no group is too large - Contact a planner today
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