Dave & Buster's
The Kitchen Manager at Dave & Buster’s/Main Event is the senior culinary leader responsible for overseeing kitchen operations at a restaurant-entertainment location. The role emphasizes maintaining high operational standards and strong financial performance in a fast-paced hospitality environment. It supports growth opportunities across two entertainment brands under one roof.
Headquarters
Coppell, Texas, United States
Company Size
10001+ employees
Founded
1982
Eat, drink, play and watch sports at your local Dave & Buster's! Fun for the whole gang - no group is too large - Contact a planner today
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Dave & Buster's.
Dave & Buster's coming to The Pinnacle
5 days ago