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© All Rights Reserved. ApplyBlast.com
Salted
A Kitchen Manager at Salted, the largest delivery-first restaurant group in the US, oversees daily kitchen operations at locations in Orange County, CA. The role entails managing food production quality, ensuring sanitation compliance, training staff, and handling administrative duties while collaborating with virtual teams.
Salted is a platform for tomorrow’s restaurant brands. We build national, digital-first restaurant concepts that reflect how a new generation wants to eat. Our work centers on brand development and scalable concepts across the foodservice industry.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Salted.