davebusters
The Kitchen Manager leads the back‑of‑house team, overseeing hiring, training, food safety, cost control, and overall kitchen operations to ensure a safe, sanitary environment and profitable performance. This role balances high‑volume service demands with staff development and guest experience excellence.
This domain may be for sale!
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for davebusters.
31% above the average for this role