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© All Rights Reserved. ApplyBlast.com
Caseys
The Kitchen Manager serves as a hands-on leader within the store leadership team, working closely with the Store Manager to train, guide, and engage kitchen staff in delivering an exceptional guest experience. This role focuses on managing day-to-day kitchen operations, ensuring food safety standards, overseeing inventory, and optimizing productivity in prepared foods and beverage areas. The position requires a proactive leader who can maintain operational standards, resolve guest concerns, and drive profitability through effective team management.
Casey’s (Casey’s General Stores, Inc.) is a U.S. convenience-store and fuel retailer headquartered in Ankeny, Iowa, operating thousands of locations across the Midwest and other states. Its stores combine gasoline and everyday groceries with prepared foods—Casey’s is especially known for its made‑from‑scratch pizza—along with bakery items, snacks and household essentials. The company provides fuel, in-store and delivery meal options, a mobile app and loyalty program, plus services like ATMs and lottery sales. Casey’s positions itself as a community-focused convenience retailer offering quick meal solutions and neighborhood accessibility.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Caseys.
51% below the average for this role