Demos' Restaurants
Demos’ Restaurant is seeking a Kitchen Manager to support daily back-of-house operations, maintain food quality and safety standards, and develop employees. This role involves leading kitchen staff, controlling costs, and ensuring an organized and efficient kitchen environment. The position requires strong leadership, excellent communication skills, and a commitment to the company's core values.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Demos' Restaurants.
12% below the average for this role