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© All Rights Reserved. ApplyBlast.com
TBG
The Kitchen Manager leads the kitchen operations at Tucanos Brazilian Grill, fostering a culture of excellence, accountability, and growth. This role involves training, coaching, and mentoring the culinary team to ensure high standards for food safety, consistency, and presentation. The position requires strong leadership in inventory management, labor control, and creating a positive, supportive work environment.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for TBG.
TBG didn’t post a salary, so this is our estimate from similar listings.