EVT Limited
The Kitchen Manager leads the Gold Class kitchen team at Event Cinemas Carindale, ensuring the delivery of high-quality, premium short-order meals that enhance the guest movie-going experience. This hands-on leadership role oversees day-to-day kitchen operations, food safety compliance, and team development while maintaining consistent standards. The position involves managing inventory, controlling costs, and supporting commercial performance targets in a fast-paced hospitality environment.
Headquarters
Sydney, New South Wales, Australia
Company Size
5001-10000 employees
Founded
1910
EVT is an Australian group focused on entertainment, hospitality, and travel experiences. It operates cinemas and theatres, runs hotels and resort properties, and develops venues and experiences across Australia, New Zealand, and Singapore, including Thredbo Resort and a broad portfolio of entertainment and hospitality properties.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
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EVT Limited didn’t post a salary, so this is our estimate from similar listings.