Slim Chickens
The Kitchen Manager at Slim Chickens in Birmingham oversees all kitchen operations to ensure smooth and efficient service while leading and training the kitchen team. This role involves maintaining high standards of food preparation, presentation, and hygiene, as well as managing inventory and controlling food costs. The position requires a strong leader with a passion for cooking and a deep understanding of food safety practices.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Slim Chickens.
Slim Chickens didn’t post a salary, so this is our estimate from similar listings.