simmonsfoods
The Kitchen Operator-Night is responsible for safely formulating meats, gravies, and other ingredients according to production schedules. This role involves weighing ingredients, recording batch details, and conducting quality checks to ensure product consistency. The position requires adherence to safety protocols, cleaning procedures, and effective communication within the production team.
Headquarters
Siloam Springs, Arkansas, United States
Company Size
5001-10000 employees
Founded
1949
Simmons Foods is a leading supplier of poultry, pet and ingredient products based in Siloam Springs, Arkansas. The company produces and markets fresh and value‑added poultry alongside meat‑based ingredients and pet‑food products for retail, foodservice and pet‑food manufacturers. Simmons operates processing and ingredient production facilities to support customer supply‑chain needs and food‑safety standards. It emphasizes consistent quality, product innovation and long‑term customer partnerships.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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