gourmetgorilla
The role involves assisting with kitchen preparation and production, packing and confirming delivery items, and preparing meals for school service. It is based out of the commissary kitchen on Goose Island, with hours from 6 am to 2 pm, Monday through Friday.
Headquarters
Chicago, Illinois, United States
Company Size
51-200 employees
Founded
2009
Gourmet Gorilla is a school lunch company that provides nutritious, kid-friendly meals for schools and districts. They focus on balanced, tasty options designed to meet school nutrition standards and encourage healthier eating habits. Their "A Plus" meals are a flagship offering that emphasizes both nutrition and appeal to kids. Gourmet Gorilla partners with schools to design menus and manage food service that supports student wellness.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for gourmetgorilla.
gourmetgorilla didn’t post a salary, so this is our estimate from similar listings.
8% below the average for this role