kimpton
The Kitchen Receiving Clerk is responsible for receiving, storing, and issuing all products for the food and beverage operation, ensuring proper inventory control, temperature compliance, and cleanliness of storerooms and walk‑in units. The role supports management with organization, end‑of‑month inventories, and maintains accurate records while adhering to safety and quality standards.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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