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© All Rights Reserved. ApplyBlast.com
Dawn Ranch
The Kitchen Runner is a hybrid role combining culinary prep and line cook duties with guest-facing food running responsibilities at a boutique hotel and event venue in Sonoma's Russian River Valley. This position serves as a vital link between the kitchen and dining room, ensuring dishes are prepared to high standards and presented to guests with confidence and accuracy. The role requires a professional who is equally comfortable handling knife work and engaging with diners to explain menu items and dietary details.
Experience the beauty of Guerneville at Dawn Ranch, a boutique hotel nestled along the Russian River. Stay in cozy cabins, explore redwood forests, and unwind at our serene retreat. Book your perfect Sonoma County escape today.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Dawn Ranch.
17% below the average for this role