Sommet Education
The Kitchen Sous Chef role at Les Roches Global Hospitality Education in Crans-Montana, Switzerland, supports the culinary operations within a prestigious hospitality education institution. This position contributes to the academic and practical training environment by assisting in kitchen management and food preparation. The role aligns with the institution's values of development, distinctiveness, and service within a global network of campuses.
Headquarters
Lausanne, Vaud, Switzerland
Company Size
1001-5000 employees
Founded
2016
Our mission: hospitality education
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Sommet Education.
Sommet Education didn’t post a salary, so this is our estimate from similar listings.
6% below the average for this role